Language
English
Français
Franchise
Home
Reservations:
(514)374-9844
Gift Certificates
Balsamumm Shop
Facebook
Twitter
Google+
0
Shopping Cart
About
Our story
Media
Menu
Main menu
Our wines
Our Desserts
Take out menu
Private rooms
Recipes
New
recipes
Grilled Shrimps and…
New
recipes
Raspberry Balsamumm Marbled…
New
recipes
Balsamumm, ginger and…
All recipes
Pear, Prosciutto, and…
Apple and Onion…
Strawberry, Italian salami,…
Beetroot and Balsamumm…
Blueberries and Balsamumm…
Balsamic Braised Cross…
Pastry wrapped baked…
Balsamumm BBQ sauce
Balsamumm-Maple Caramel
Sticky Ribs with…
Rustic Apple Pie…
Parmesan, Spinach and…
Chicken in a…
Dutch Baby Pancake…
Gluten-free Polenta crust…
Gluten-free Polenta lasagna
Gluten free banana-polenta…
Zucchini Spaghetti with…
Fettuccini in a…
Zucchini Fazzoletti, stuffed…
Fruit bowl served…
Poke bowls drizzled…
Power bowls with…
Veal scaloppini in…
Veal scaloppini in…
Veal scaloppini in…
Raspberry & Dulce…
Cauliflower, broccoli &…
Eggplant Parmesan
Chicken scaloppini Francese…
Chicken scaloppini Saltimbocca
Chicken scaloppini Pizzaïola
Italian sausage and…
Swiss chard, potato…
Parmesan cheese Swiss…
Cacio e Pepe…
Fish and seafood…
Chocolate Mud cake
homemade rigatoni in…
Crispy cheddar cheese…
Cheddar curds Grilled…
Porcini mushroom Risotto
Fettuccini with Porcini…
Veal stew with…
Rigatoni alla Norcina
Spaghetti on zucchini,…
Spaghetti with tahini…
Italian Sausage and…
Rigatoni with Italian…
Italian Sausage, small…
Greek salad to…
Asian Soup to…
Key lime cheesecake…
Tuna tartare
Ahi Tuna Burger
Tuna Tataki on…
Hasselback potato with…
Pork chops stuffed…
Sautéed Shrimp on…
Salmon “en papillote”…
Pane seared Potato…
Vanilla Pudding Biscuit…
Baby Kale Caesar…
Pizza with veal…
Homemade chimichurri sauce
Veal meatballs with…
Homemade pizza dough
Pizza Margherita
Homemade pizza sauce
Classic tiramisu
Roasted Chioggia beets…
Pan seared Cod…
Homemade herb breadcrumbs
Pork shoulder braised…
Sour cream with…
Braised Pork Spaghetti…
Braised Pork soft…
Macaroni with shrimps,…
Slow roasted Piglet…
Crushed Potatoes with…
Salted Caramel sauce
Apple pie with…
Arugula and cauliflower…
Roasted pineapple Verrine
Classic Vegetable Ratatouille
Oven roasted roma…
Oven dry cherry…
Steamed ginger chicken…
Creamy tahini and…
Asian style Spaghetti…
Marinated fennel and…
Sprouted lentil and…
Panzanella (bread and…
Pickled Shiitake mushrooms
Sautéed shrimps on…
Maple syrup-Dijon roasted…
Grilled pork fillet…
Fresh pear stuffed…
Homemade ketchup
White beans with…
Homemade Donuts
Eggplant patties topped…
Gnocchi and eggplant…
Spaghetti with roasted…
Balsamumm Spare Ribs
Italian style spare…
Cannelloni stuffed with…
Crab stuffed jumbo…
Eggplant and feta…
Thai style cod…
Coconut milk-chocolate truffles…
Mac and cheese,…
Homemade limoncello
Balsamumm Antipasto
Melted camembert cheese…
Zucchini and goat…
Balsamumm beetroots
Poached salmon salad…
Cherry tomato-pancetta calzone…
Cherry tomatoes, pancetta,…
Apple-Balsamumm Glazed roast…
Honey-Balsamumm Roasted chicken…
Gratin Dauphinois
Hazelnut-mocha cake, with…
Pumpkin and coconut…
Spaghetti squash, quinoa,…
Butternut squash gratin…
Chicken meatballs on…
Zucchini and pancetta…
Pumpkin pie
Homemade almond milk
Almond milk, cauliflower…
Iceland cod, crusted…
Spaghetti in a…
Boiled potatoes with…
Almond milk, chia…
Bison burger
Green salad with…
Black cherry granité…
Puff pastry chicken…
Eggplant fries and…
Fresh bread loaf…
Gluten-free spinach ricotta…
Lime-coconut custard verrine,…
Hot Peppers in…
Frittata baked in…
Veal Burger with…
Marinated and grilled…
Blueberry pie Grandma…
Duck confit on…
Duck confit crêpes…
Duck confit and…
Duck leg confit
Spaghetti alla Carbonara
Spaghetti alla Puttanesca
Smoked salmon carpaccio…
Shiitake and shrimp…
Scampi risotto in…
Spaghetti all’amatriciana
Fattoush salad
Pasta e Ceci…
Thin crust potato…
Caramelized Banana Tiramisù…
Eggplant dumplings with…
Rigatoni alla norma
Stacked eggplant Parmesan…
Avocado baked eggs
Italian style BLT
Avocado and basil…
Chocolate and avocado…
Avocado toasts
Slow roasted cherry…
Slow roasted cherry…
Slow roasted cherry…
Slow roasted cherry…
Spaghetti alla checca…
Raw vegan avocado…
Spaghetti with slow…
Cauliflower crust pizza
Cinnamon roasted carrots…
Roast chicken
Vegan choco-maya pie
Rigatoni & cheese,…
3 cheese, spinach…
Wonton stuffed with…
Gluten-free pouding chômeur
Braised white beans…
Roasted garlic
Shrimp stuffed sole…
Tomatoes & Basil…
Butternut squash and…
Cilantro salad with…
Dairy Free Budwig…
Asparagus in vinaigrette
Crustless Spinach, Gruyere…
Rustic pizza croutons…
Cardoon and egg…
Quinoa, dark chocolate…
Apple sponge cake
Pancakes in Broth
Endive, fennel and…
Spaghetti with Shrimp…
Garlic, olive oil…
Butterless pie crust
Roasted apple à…
Balsamumm butterscotch Sauce
Pasta with lamb…
Apple Beggar's purse…
Mezzo-rigatoni with mussels…
Stuffed eggplants
2-style eggplants
Fruit Blinis
Berry Salad with…
Fish Tacos
Mango Salsa
Salsa verde
Spice coated grilled…
Grilled glazed salmon
Justina's BBQ sauce
Guacamole
Fruits Ketchup
Maria's Paella
Chicken chilli on…
Shepherd's pie
D&A style grilled…
Spelt risotto
Budwig cream
Quinoa minestrone
Cipaille
Panettone French toaste
Sauteed strawberries with…
Classic Straccatella
Lasagna with meat…
Calabrese style meat…
Giant Ravioli
Old style Cavatelli…
My father's homemade…
Shortcrust pastry
Express tomato sauce
Spaghetti with brocoli…
Ragù sauce
Classic tomato sauce
Sage butter
Homemade poultry broth
Raw vegan zucchini…
Grandma Meat Pie
Scampi soup (zupetta…
Piccata al limone
Cassoulet from Carcassonne
Contest
BalsaShop
Contact
Career
Restaurant Roberto - Recettes
Cooking with Roberto
all
Balsamumm
Bases
Breakfast + brunch
Desserts
Fish + Seafood
Meat + Poultry
Pasta
Soupes
Starters, salads + sides
Vegetarien
Sort by
original order
name
Grilled Shrimps and vegetables…
Raspberry Balsamumm Marbled ricotta…
Balsamumm, ginger and garlic…
Pear, Prosciutto, and Gorgonzola…
Apple and Onion Pizza…
Strawberry, Italian salami, French…
Beetroot and Balsamumm Salmon…
Blueberries and Balsamumm Clafoutis
Balsamic Braised Cross Rib…
Pastry wrapped baked Brie…
Balsamumm BBQ sauce
Balsamumm-Maple Caramel
Sticky Ribs with Balsamumm…
Rustic Apple Pie with…
Parmesan, Spinach and Cauliflower…
Chicken in a creamy…
Dutch Baby Pancake with…
Gluten-free Polenta crust Margherita…
Gluten-free Polenta lasagna
Gluten free banana-polenta cake…
Zucchini Spaghetti with Tuna,…
Fettuccini in a cauliflower…
Zucchini Fazzoletti, stuffed with…
Fruit bowl served on…
Poke bowls drizzled with…
Power bowls with marinated…
Veal scaloppini in with…
Veal scaloppini in a…
Veal scaloppini in a…
Raspberry & Dulce di…
Cauliflower, broccoli & fresh…
Eggplant Parmesan
Chicken scaloppini Francese (Pollo…
Chicken scaloppini Saltimbocca
Chicken scaloppini Pizzaïola
Italian sausage and Swiss…
Swiss chard, potato and…
Parmesan cheese Swiss chard…
Cacio e Pepe rigatoni
Fish and seafood Cioppino
Chocolate Mud cake
homemade rigatoni in a…
Crispy cheddar cheese curds…
Cheddar curds Grilled Cheese
Porcini mushroom Risotto
Fettuccini with Porcini mushroom…
Veal stew with Porcini…
Rigatoni alla Norcina
Spaghetti on zucchini, basil…
Spaghetti with tahini and…
Italian Sausage and Bean…
Rigatoni with Italian Sausage…
Italian Sausage, small potatoes…
Greek salad to go
Asian Soup to go
Key lime cheesecake to…
Tuna tartare
Ahi Tuna Burger
Tuna Tataki on Niçoise…
Hasselback potato with garlic-rosemary…
Pork chops stuffed with…
Sautéed Shrimp on limoncello-fennel…
Salmon “en papillote” with…
Pane seared Potato Gnocchi…
Vanilla Pudding Biscuit cake
Baby Kale Caesar salad
Pizza with veal meatballs…
Homemade chimichurri sauce
Veal meatballs with chimichurri…
Homemade pizza dough
Pizza Margherita
Homemade pizza sauce
Classic tiramisu
Roasted Chioggia beets and…
Pan seared Cod in…
Homemade herb breadcrumbs
Pork shoulder braised in…
Sour cream with tahini,…
Braised Pork Spaghetti with…
Braised Pork soft tacos
Macaroni with shrimps, pine…
Slow roasted Piglet in…
Crushed Potatoes with garlic,…
Salted Caramel sauce
Apple pie with salted…
Arugula and cauliflower salad…
Roasted pineapple Verrine
Classic Vegetable Ratatouille
Oven roasted roma tomato…
Oven dry cherry tomato…
Steamed ginger chicken with…
Creamy tahini and labneh…
Asian style Spaghetti with…
Marinated fennel and radish…
Sprouted lentil and yellow…
Panzanella (bread and tomato…
Pickled Shiitake mushrooms
Sautéed shrimps on roasted…
Maple syrup-Dijon roasted salmon…
Grilled pork fillet burger…
Fresh pear stuffed with…
Homemade ketchup
White beans with duck…
Homemade Donuts
Eggplant patties topped with…
Gnocchi and eggplant Parmesan
Spaghetti with roasted eggplant…
Balsamumm Spare Ribs
Italian style spare Ribs…
Cannelloni stuffed with braised…
Crab stuffed jumbo Sshrimp…
Eggplant and feta salad…
Thai style cod and…
Coconut milk-chocolate truffles with…
Mac and cheese, risotto…
Homemade limoncello
Balsamumm Antipasto
Melted camembert cheese and…
Zucchini and goat cheese…
Balsamumm beetroots
Poached salmon salad with…
Cherry tomato-pancetta calzone with…
Cherry tomatoes, pancetta, …
Apple-Balsamumm Glazed roast turkey…
Honey-Balsamumm Roasted chicken breasts…
Gratin Dauphinois
Hazelnut-mocha cake, with chocolate…
Pumpkin and coconut milk…
Spaghetti squash, quinoa, spinach…
Butternut squash gratin in…
Chicken meatballs on spaghetti…
Zucchini and pancetta cake
Pumpkin pie
Homemade almond milk
Almond milk, cauliflower and…
Iceland cod, crusted with…
Spaghetti in a creamy…
Boiled potatoes with olive…
Almond milk, chia and…
Bison burger
Green salad with cranberry…
Black cherry granité with…
Puff pastry chicken pie
Eggplant fries and yogurt-Dijon-honey…
Fresh bread loaf with…
Gluten-free spinach ricotta gnocchi…
Lime-coconut custard verrine, on…
Hot Peppers in oil
Frittata baked in puff…
Veal Burger with melted…
Marinated and grilled lamb…
Blueberry pie Grandma style
Duck confit on pear…
Duck confit crêpes with…
Duck confit and shiitake…
Duck leg confit
Spaghetti alla Carbonara
Spaghetti alla Puttanesca
Smoked salmon carpaccio on…
Shiitake and shrimp sauteéd…
Scampi risotto in a…
Spaghetti all’amatriciana
Fattoush salad
Pasta e Ceci (pasta…
Thin crust potato pizza…
Caramelized Banana Tiramisù with…
Eggplant dumplings with chilli-Balsamumm…
Rigatoni alla norma
Stacked eggplant Parmesan with…
Avocado baked eggs
Italian style BLT
Avocado and basil pesto…
Chocolate and avocado mousse
Avocado toasts
Slow roasted cherry tomato…
Slow roasted cherry tomato…
Slow roasted cherry tomato,…
Slow roasted cherry tomatoes
Spaghetti alla checca slow…
Raw vegan avocado gazpacho
Spaghetti with slow roasted…
Cauliflower crust pizza
Cinnamon roasted carrots and…
Roast chicken
Vegan choco-maya pie
Rigatoni & cheese, Italian…
3 cheese, spinach &…
Wonton stuffed with pork…
Gluten-free pouding chômeur
Braised white beans &…
Roasted garlic
Shrimp stuffed sole fillet…
Tomatoes & Basil bruschetta…
Butternut squash and leek…
Cilantro salad with avocado,…
Dairy Free Budwig Cream
Asparagus in vinaigrette
Crustless Spinach, Gruyere &…
Rustic pizza croutons in…
Cardoon and egg Soup
Quinoa, dark chocolate peanut…
Apple sponge cake
Pancakes in Broth
Endive, fennel and apple…
Spaghetti with Shrimp and…
Garlic, olive oil and…
Butterless pie crust
Roasted apple à la…
Balsamumm butterscotch Sauce
Pasta with lamb and…
Apple Beggar's purse with…
Mezzo-rigatoni with mussels in…
Stuffed eggplants
2-style eggplants
Fruit Blinis
Berry Salad with Maple…
Fish Tacos
Mango Salsa
Salsa verde
Spice coated grilled chicken
Grilled glazed salmon
Justina's BBQ sauce
Guacamole
Fruits Ketchup
Maria's Paella
Chicken chilli on quinoa
Shepherd's pie
D&A style grilled salmon
Spelt risotto
Budwig cream
Quinoa minestrone
Cipaille
Panettone French toaste
Sauteed strawberries with basil
Classic Straccatella
Lasagna with meat Ragu…
Calabrese style meat balls
Giant Ravioli
Old style Cavatelli with…
My father's homemade Gnocchi
Shortcrust pastry
Express tomato sauce
Spaghetti with brocoli sauce
Ragù sauce
Classic tomato sauce
Sage butter
Homemade poultry broth
Raw vegan zucchini Lasagna
Grandma Meat Pie
Scampi soup (zupetta di…
Piccata al limone
Cassoulet from Carcassonne