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Sour cream with tahini, lemon and cumin
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Sour cream with tahini, lemon and cumin
Enhance your meats, poultry, tacos, sandwiches or even your pasta. Vary Seasoning according to the food with which it is served.
Sour cream with tahini, lemon and cumin
| Prep time: 5 minutes |
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| Cooking time: No cooking required |
| Servings or yield: 3/4 cup |
| Difficulty level: Easy |
| 1/2 cup sour cream |
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| 1/4 cup tahini |
| 3 tbsp. olive oil, extra virgin |
| The juice of 1 lemon |
| 1 pinch ground cumin |
| 1 pinch of ground turmeric |
| Salt and pepper to taste |
| 1/4 cup water |
Preparation
In a bowl, add all ingredients except water. Mix thoroughly, add enough water until desired consistency and mix well.
Serve on tacos, salads, meats or poultry.
Tips, Tricks + Culinary ideas
Preparation steps
1 - In a bowl, add all ingredients except water.
2 - Mix thoroughly, add a sufficient amount of water until desired consistency and mix well.
3 - Serve on tacos, salads, meats or poultry.
